Sterilizing Milk
The Sterilizing Milk of feeding and discharging adopt t cock, flow can be according to need to adjust, use and reliable.
Main Structure and Working Principle
(Hand-controlled) is a manually operated sterilizer. The Sterilizing Milk consists of a main machine, a feed pump, etc. The main machine is equipped with a pressure gauge, a sterilization temperature gauge, a discharge temperature gauge and two shut-off valves. The temperature change during the sterilization process is indicated by these meters.
01
Short sterilization time
Continuous production, sterilization time is very short.
02
High sterilization efficiency
With ultra high temperature sterilization, the sterilization efficiency is very high.
03
Low power consumption
The use of cold and hot materials results in low power consumption.
04
High viscosity materials
Adopting centrifugal pump series or high-pressure homogenizer, suitable for sterilization of high viscosity materials.
product parameters
|
Model |
HT-6L10 |
HT-6L20 |
|
Processing Power |
1 T/H |
2 T/H |
|
Temperature |
115-135°C |
115-135°C |
|
Steam Pressure |
<0.4Mpa |
<0.4Mpa |
|
Heating Time |
4-6S |
4-6S |
|
Discharge Temperature |
<65°C |
<65°C |
|
Electric Power |
2.2KW |
2.2KW |
|
Dimension |
920*920*1400 |
1100*1100*1700 |
|
Weight |
280KG |
380KG |
|
Material |
Stainless steel |
Stainless steel |
Normal operation:
Open the water valve on the storage tank (user self-connect)
Start the feed pump.
Turn on the steam valve and observe the change in temperature.
Close the fresh water valve. When the water in the storage tank will be exhausted, open the feed three-way cock and start feeding.
When the coil discharges the material, the coil is rotated to allow the material to enter the storage tank. At the same time, the discharge three-way cock is opened to start discharging.
When it is necessary to increase or decrease the discharge temperature in the process, the steam valve or the ice water valve can be opened.
Adjust the throttle valve and master the required "back pressure" to ensure the smooth flow of the material in the tube. The "back pressure" depends on the sterilization temperature.
Observe the direct reading instrument on the main unit and operate the stop valve.
Equipment cleaning
The cleaning of this Sterilizing Milk adopts the CIP method (ie, the local cleaning method), and it is not necessary to disassemble the parts during cleaning. The purpose of cleaning is to eliminate the wall fouling on the flow path of the sterilizer to improve the heat exchange effect and improve the Sterilizing Milk capacity.
Under normal circumstances, continuous use for 6-8 hours must be carried out. In special cases, the production is found. When the capacity is significantly reduced, it should be cleaned immediately.
FAQ
Q: 1.What's the MOQ:
Q: 2. Can the machine be customized?
Q: 3.What's the payment term?
Q: 4.How to ship?
Q: 5.Which port do you send the goods from?
Q: 6.How long is the warranty of the machine?
Q: 7.How to buy this machine?
Q: 8.What about the package?
Q: 9.Do you need a supplier to provide transportation?
Q: 10.Are there any requirements for power supply?
Q: 11.What about Pre-sale service:
Support logo customizing ;
Provide good solution for your project ;
Testing and debugging before delivery ;
Q: 12.What about After-sales service?
Online support ;
Field installation, commissioning and training;
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