What is chocolate tempering machine?

What is chocolate tempering machine?

Chocolate tempering machine is in the selection of the latest technology at home and abroad on the basis of the development of chocolate pouring molding equipment, is the use of three times the pouring, the second added (broken nuts, the whole nut), set of baking mold, pouring, turning the mold, scraping the mold, vibration, cooling in one of the chocolate molding necessary equipment, this machine in addition to pure chocolate can be done, but also can do all kinds of sizes, add, sandwich type, multi-color, multi-taste type of chocolate and other varieties, has the advantages of high yield, many varieties, neat, practical and so on.

The paste contact part is all made of 304 stainless steel, with high precision temperature sensor and controller, it is used for good quality chocolate pouring, suitable for stores and laboratories, desktop chocolate storage tank is easy to observe and operate, with vibration function for better filling and leveling of the paste.

The machine is designed with the goal of attracting customers with its fine aesthetic appeal and spectacular fountain flow. Can be used in bakeries, cafes, ice cream and chocolate houses, removable Archimedes screw for cleaning and changing chocolate, pedal doser to control the amount of chocolate.

Chocolate pouring machine,chocolate dripping machine,chocolate pouring machine working principle process and use characteristics of introduction

Chocolate tempering machine this machine can produce pure chocolate, sandwich and up and down, left and right two-color chocolate, you can use the mold to produce different shapes of chocolate, the principle of work (double-head can be separate type work at the same time), the particles mixed with pouring chocolate, the product is smooth and beautiful, accurate quantitative, is the ideal chocolate equipment.

What is the usage of chocolate tempering machine?

This machine is a chocolate pouring and molding equipment, set machine, electric control in one, the whole production process including pouring, vibration mold, cooling, demolding, conveying, drying mold and other fully automatic work procedures.

This machine can produce pure chocolate, sandwich, sandwich soft heart granule pouring chocolate, left and right two-color, four-color chocolate, onyx-type, amber-type chocolate, etc., the product is smooth and beautiful, accurate quantitative, is the ideal chocolate production equipment.

Technical Parameters of Chocolate tempering machine