Sausage Processing Line

The meat grinder can directly mince the unthawed meat to reduce the loss of nutrients and protein of the meat, it could produce different sizes of minced meat by changing the hole knife. It pushes the meat in the hopper to the pre-cut orifice through the rotating screw.The meat is ground by shearing, and the meat is continuously discharged out under the action of the screw extrusion force.

The chopping machine uses the chopping effect of high-speed rotation to chop the main raw materials such as meat, minced meat, fat, etc.Cut the materials into meat paste, and at the same time,also could cut it with other raw materials such as water and ice flakes etc together. The emulsification effect of meat products is greatly improved.

Sausage filling and tying machine can continuously fill and twist sausage, it is suitable for natural casings, collagen, and smoked casings.The machine is made of SUS304 high-quality food-grade stainless steel, it is reliable and durable.

Vacuum packaging machine is used to pack food items in a vacuum-sealed plastic pouch or bag. It is made up of a vacuum chamber, a heating element, and a sealing bar. The appliance works by removing the air from the pouch or bag and sealing it with a heat seal.