Passion Fruit Pulping Machine
This Passion Fruit Pulping Machine is suitable for core and pulp separation of fruits (mango, peach, apricot), berries (kiwi, strawberry), and kernel fruits (apple, pear) after pre-cooking and softening.
Features: 1. Automatic separation of pulp and residue.
2, Can be combined in the production line, but also a single machine production;
3, And material contact parts are made of high-quality stainless steel, in line with the food sanitation.
Main structure and working principle for Passion Fruit Pulping Machine:
★ Main structure: transmission system, bearing seat, sleeve shaft, cylinder back cover, slurry tray, cylinder body, spline shaft, screen, scraper (or grinding rod), cylinder front cover, frame, etc.
Operating principle:
★After each shift, it is necessary to clean and maintain the machine once to prevent material fermentation and deterioration, as well as oil loss in the lubrication part. When cleaning, open the front cover of the cylinder and unscrew the tensioning screw at the spline end to easily remove the rotor parts and directly remove the screen.
★ The sieve mesh size has Φ Multiple specifications such as 0.5, 0.8, 1.0, 1.2, 1.6, etc.

Operation and Maintenance
Operation
When the crusher and screw work simultaneously, the slag gap between the juicer handwheel and nut should be maximized, and then the slag amount should be consistent to reduce the gap. When the process requirements are met, the handwheel and nut should be fixed. During the operation, if the crusher does not feed, clean it with a slag cleaning rod.

Maintenance
After the work is completed, we must clean the filter with clean water and a brush, and remove the slag machine by hand, such as handling fruits with high fiber content. According to the product situation, we can increase the time for washing the mesh. After squeezing, clean all machines with warm water.

parameters
|
Model |
HT-DGJ0.5 |
|
Capacity |
0.5T/H |
|
Power |
2.2kw |
|
Dimension |
900×680×1560mm |
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