Multifunctional Bowl Cutter Machine
1.The principle of Bowl Cutter Machine
Use the cutting and cutting effect of high -speed knife to cut the meat and auxiliary ingredients into meat or mud. You can also stir the auxiliary ingredients, water and meat or meat together. The stainless steel raw materials are completely used. The structure is generous and beautiful, easy to clean, and the design is reasonable. It can ensure that meat products are cut and cut off. Widely used in deep processing of meat, vegetables, and seafood.
2.The Features of Bowl Cutter Machine:
1). The machine is noise, high efficiency, and significant energy saving effect.
2). The cutting knife is processed by special processes by special processes.
3). The pot is a dual speed, which can be matched with the speed of the knife. The chopping time is short and the material temperature is small.
4). The waterproof design of the electrical appliance is well -sealed and easy to clean.
5): Equipped with a raw meter, it is convenient and clean.
3.The knife speed, pot speed, cutting knife and turning pot of the Bowl Cutter Machine can reach the best combination, so that the fineness of cutting products, small temperature, and short mixing time, especially due to emulsification, make intestinal products. Fine density and elasticity are greatly enhanced, and the emulsification effect, elasticity and delicateness of meat products are improved to the greatest extent.
