Cookie Dough Extruder
Mix the dough with flour, water, and additives to form the dough. Users can produce cookies of different shapes by changing various molds, and adjust the style and thickness of the cookies.
Advanced technology, simple operation, and saving labor costs. It is suitable for cake shops and dessert manufacturing factories.
Product Introduction
The cookies made by the Cookie Dough Extruder feel like they are handmade, and the dough won't get hurt. The machine adopts frequency conversion speed regulation, which can be used for mixing and shaping various raw materials. After mixing cashews, chocolate, and beans, they can remain crispy and delicious without spoilage. The molds also come in circular, square, and various shapes, making them easy to replace. Scope of application: Household, bakery, snack food factory equipment, etc.
product parameters
| Model |
HT-A60 |
| Capacity | 400-4000g/ min |
|
Length |
1080mm(without the conyor is 650mm) |
| Width | 450mm |
|
Height |
1082mm |
|
Electricity |
220V, 50/60Hz,Single Phase, 0.4kw |
|
Shape Mold Diameter |
Max.60mm |
| Weight |
100kg |
| Dimension |
1080*450*1080mm |
The Main Characteristics Of Cookie Dough Extruder
Efficient production
The biscuit dough extruder can quickly produce biscuits of various shapes, and can produce thousands of biscuits per minute, greatly improving production efficiency.
Precise control
The equipment can accurately control the size, thickness and other parameters of the biscuits, reducing waste and reducing production costs.
Diversified production
The shape of the roller of the biscuit dough extruder can be customized as needed, and it can produce biscuits of various shapes, tastes and colors to meet the needs of different consumers.
Versatility
Some models of biscuit dough extruders also have the characteristics of one machine for multiple uses, and can quickly replace molds, which is suitable for large-scale production or small-batch, multi-variety production.
working principle
This Cookie Dough Extruder is specifically designed for producing various types of cookies: cookies, multi-layer cookies, chrysanthemum/striped/spiral with holes in the middle, macarons, okra, etc. It is suitable for household, bakery, snack food factory equipment, etc. This machine can replace different nozzle molds, so it can produce various styles of cookies to meet the purchasing needs of different consumers in the market.
The working principle of a biscuit processor is relatively simple. The design purpose of this machine is to push the dough through the mold and produce cookies of various shapes and sizes.
01.The dough hopper of the machine is filled with biscuit dough, and the dough is sent into the extrusion chamber of the machine.
02.Mold formed dough at the end of the extrusion chamber (different molds can be replaced according to needs).
03.Cut it into the required length and place it on the conveyor belt.
FAQ
Q: 1.What's the MOQ:
Q: 2. Can the machine be customized?
Q: 3.What's the payment term?
Q: 4.How to ship?
Q: 5.Which port do you send the goods from?
Q: 6.How long is the warranty of the machine?
Q: 7.How to buy this machine?
Q: 8.What about the package?
Q: 9.Do you need a supplier to provide transportation?
Q: 10.Are there any requirements for power supply?
Q: 11.What about Pre-sale service:
Support logo customizing ;
Provide good solution for your project ;
Testing and debugging before delivery ;
Q: 12.What about After-sales service?
Online support ;
Field installation, commissioning and training;
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