Chocolate Casting Machine

The pot capacity is 6 kg, and each batch can adjust the temperature by 6 kg, and the temperature can be adjusted by 18 kg per hour. A stirrer is provided to keep the chocolate liquid. Chocolate pouring machine equipment This machine is a chocolate molding equipment that uses three pouring and two adding (crushed nuts, whole nuts), integrating baking, pouring, turning, scraping, vibration, and cooling. In addition to making pure chocolate, this machine can also make various sizes, additions, sandwich types, multi-color and multi-flavor chocolates, etc. It has the advantages of high output, variety, neatness, and practicality.

Detailed introduction Chocolate pouring machine equipment Introduction to chocolate pouring machine equipment This machine adopts three pouring and two adding (crushed nuts, whole nuts), and integrates baking, pouring, turning, scraping, vibration and cooling. In addition to pure chocolate, this machine can also make various sizes, additions, sandwiches, multi-color and multi-flavor chocolates. It has the advantages of high output, variety, neatness and practicality. The fully automatic chocolate pouring machine is a fully automatic chocolate molding equipment that integrates baking, pouring, vibration, conveying, cooling and demoulding.